Description
MicroGreen Chives produce very slender needle-like leaves with attached black seeds. One of the most popular MicroGreens with chefs, the flavor is refreshingly delicious. Top baked potatoes or add to cottage cheese. Mix in fresh green salads. Ideal for soups, sauces, dips, stews and casseroles. Add to Chicken or seafood dishes. For a delicious salad, toss in chilled soba noodles and prawns. Fat-free and cholesterol-free, one cup of MicroGreens has just 5 calories, plus offers vitamin A, vitamin C, calcium, iron, potassium, a trace of protein and dietary fiber. Chives are especially rich in calcium, phosphorus, sulfur, iron, vitamin A, vitamin C and pectin. To store, refrigerate in a sealed container. Use promptly for optimum quality and flavor.